Classico has a new fire-roasted pizza sauce that I decided to try, and I chose store brand 6-cheese Italian shredded cheese since it was BOGO. Aside from being cheap, it also had only 80 calories per 1/3 cup, which is lighter than most shredded cheese. And obviously, the more cheese the better. ;)
I sprayed a half-size baking sheet (one of the perks of owning a dessert company is access to these big, luscious baking sheets) with cooking spray and assembled the pizza/quesadillas. I could have been more creative with the toppings, but olives and baby portabellos sounded good tonight, and I was really hungry, therefore didn't want to take extra time to chop more veggies.
Popped them into the oven at 400 degrees for about 12 minutes and...
It was a very yummy dinner. The pizzas were a little easier to eat folded in half, because of how thin the tortillas were, and that gave it a thicker, more-like-real-pizza bite.
Each quesadilla pizza had just 200 calories--yum!
_______________________________________________________________
Any fun plans for the weekend?
No comments:
Post a Comment